Saucy Bombay

Saucy Bombay was born out of the desire to present fresh, authentic and flavorful Indian food in an accessible & choice-driven format.
Coming from a deep background in Indian fine dining spanning 20 years, owners Marshall and Rohini Miranda focused heavily on maintaining the integrity of their recipes with the use of fresh, high-quality ingredients and relentless attention to detail.
They took the plunge in 2010 and opened in a food court environment to test the concept. The success of that first store and lessons learned from that experience led to further development of the Saucy Bombay brand and menu offerings and has resulted in the opening of the first street store at the Colfax location.